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ISARA is a school of reference in the Great South-East, located in Lyon and Avignon, recongnised at national and international levels in the fields of agriculture, food, rural development and the environment.


For more than 50 years, ISARA-Lyon has been training future leaders from various origins and of high scientific and managerial level through three synergistic activities:


  • The advanced training of qualified personnel (initial training, apprenticeship or continuing education).
  • Consulting / Expertise and continuing training activities for companies, professional organizations, administrations and local authorities.
  • Applied Research particularly centered around agroecology and sustainable Food Systems.



ISARA-Lyon's core business is structured around 4 departments and with nearly 110 teachers, researchers, engineers, laboratory technicians and administrative staff.


In the framework of AGRAPOLE (skills center for agricultural and food sectors in the Auvergne-Rhône-Alpes Region), ISARA has also implemented a program, called Foodshaker, to help entrepreneurs to develop innovative companies in the field of food industry.

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