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Research Seminar – Institut Paul Bocuse

 

18 October 2018 - 14:00 to 16:00

Room Four Seasons, 2nd floor, Pedagogy building

1 Chemin de Calabert, 69130 Ecully (access plan)

The research seminars are held at the Center for Food and Hospitality Research
at Institut Paul Bocuse to promote the sharing of knowledge

 

 

Kenza Drareni

Institut Paul Bocuse 

Research Center

Sensory approach to understand chemotherapy - induced food behavior modifications

 

Nicole Darmon

INRA  

French National Research Institute for Agricultural Research

Identifying more sustainable food choices in the population

 

More information about the seminar

 

 

Thank you to confirm your attendance by mail at symposium@institutpaulbocuse.com.

 

 

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